'Possum On Board
3 ingredients
6 steps
Ingredients
- fresh possum
- 2 x 8 x 14-inch hickory board
- #3 washtub with boiling salted water
Directions
-
1Attach possum firmly to board.
-
2Boil in tub of salted water for 1 hour and 26 minutes and 14 seconds.
-
3Remove possum and board; pop into preheated 416° oven for 2 hours and 59 minutes.
-
4Remove and cool.
-
5Discard possum.
-
6Eat board.
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