Pot Roast

4 ingredients
5 steps

Ingredients

  • 1 (5 to 7 lb.) chuck roast
  • 1 can cream of mushroom soup
  • 1 envelope Lipton onion soup mix
  • A.1. sauce

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Put chuck roast in shallow pan.
  3. 3
    Spread top of roast with A.1. sauce, then pour Lipton soup mix over top of A.1.
  4. 4
    Pour cream of mushroom soup all over top (very little water in pan).
  5. 5
    Bake at 350° for 3 1/2 hours, uncovered.

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