Potato Candy

Directions

1. 1
   Boil a potato in skin until done.
2. 2
   Peel and mash well.
3. 3
   Add butter, salt and vanilla.
4. 4
   Add enough powdered sugar to form a stiff dough.
5. 5
   Divide in half or quarter and roll thin between two pieces of waxed paper.
6. 6
   Spread with peanut butter and roll like a jelly roll.
7. 7
   Wrap in waxed paper and place in refrigerator.