Potato Casserole

7 ingredients
1 steps

Ingredients

  • 1 (2 lb.) bag hash brown potatoes
  • 1 stick margarine, melted
  • 1 can cream of chicken soup
  • 1 tsp. salt
  • 1 pt. sour cream
  • 2 c. shredded Cheddar cheese
  • 1/2 c. crushed cornflakes

Directions

  1. 1
    Mix cornflakes and butter together. Grease 9 x 13 pan. Mix all other ingredients together and place in pan. Top with cornflake mixture and bake at 350° for 50 to 60 minutes.

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