Potato Soup

9 ingredients
5 steps

Ingredients

  • 1 cube oleo
  • 1 large onion, cut fine
  • 6 to 8 medium potatoes, diced
  • 2 carrots, grated
  • 2 to 3 Tbsp. cornstarch
  • 6 c. water (just to cover)
  • 1 Tbsp. salt
  • 1/2 tsp. white pepper (optional)
  • 2 c. milk

Directions

  1. 1
    Melt butter, saute onions and add potatoes, carrots, water and salt.
  2. 2
    Cook until tender.
  3. 3
    Add 2 or 3 tablespoons cornstarch or flour to 2 cups milk.
  4. 4
    Mash potatoes and add milk.
  5. 5
    Cook until thickened.

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