Pound Cake
7 ingredients
9 steps
Ingredients
- 8 eggs
- 1 c. Crisco
- 1/2 c. canned milk
- 1 tsp. vanilla
- 3 c. sugar
- 2 sticks butter
- 3 c. plain flour
Directions
-
1Beat sugar and Crisco together until light and fluffy.
-
2Then add butter.
-
3Beat until light and fluffy.
-
4Next add eggs, one at a time.
-
5Beat in large mixing bowl until this is very light.
-
6Slowly add milk and flour, ending with flour.
-
7Then add vanilla.
-
8Bake 2 hours in 300° oven in a tube pan that has been greased and floured.
-
9It is better to have ingredients at room temperature.
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