Pound Cake

Directions

1. 1
   Cream sugar and Crisco.
2. 2
   Add eggs, one at a time.
3. 3
   Beat well after
4. 4
   each
5. 5
   egg.
6. 6
   Add
7. 7
   vanilla and flour, a little at a time. Beat
8. 8
   well,
9. 9
   but
10. 10
    don't overbeat.
11. 11
    Cook in slow oven at 350°
12. 12
    for 1 hour.
13. 13
    Pour mixture in ungreased pan or angel food cake pan.