Pralines

4 ingredients
4 steps

Ingredients

  • 2 c. sugar
  • 1 c. milk
  • 2 c. pecans
  • 2 Tbsp. butter

Directions

  1. 1
    Bring sugar and milk to a boil for 5 minutes.
  2. 2
    Add pecans and butter; cook over medium heat, stirring occasionally, to soft boil.
  3. 3
    Remove from heat and stir with a wooden spoon for 2 to 3 minutes until it thickens.
  4. 4
    Drip by rounded tablespoon onto waxed paper.

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