Pratie Oaten

4 ingredients
1 steps

Ingredients

  • 3 large potatoes
  • 1 1/2 teaspoons salt
  • 1 cup rolled oats
  • 1/2 cup (1 stick) unsalted butter, melted, plus 2 tablespoons butter for frying

Directions

  1. 1
    ["Place potatoes in a bowl and wash under cold, running water until water runs clear.", "Place in a medium saucepan with 1/2 teaspoon of the salt.", "Add enough water to generously cover.", "Bring to a boil, reduce to a simmer, and cook, uncovered, until soft, about 15 minutes.", "While potatoes are warm, mash with a fork or in a food mill.", "Let potatoes cool a little, then mix in the oats to make a soft dough.", "Add the butter and remaining 1 teaspoon salt and mix well.", "Roll dough to 1-inch thickness and cut out 3-inch biscuits with a round cutter.", "Heat 1 tablespoon butter in a large skillet.", "Add half of the potato and oatmeal \"cakes\"" and fry until light brown on both sides

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