Pressure Cooker

Directions

1. 1
   Preheat oven to 300 degrees Celsius.
2. 2
   Whisk together butter and Dijon mustard, then pour over the bread sticks.
3. 3
   Sprinkle with salt, pepper, the two cheeses, parsley, and thyme.
4. 4
   Bake for about 20 minutes in the oven.
5. 5
   Set aside.
6. 6
   Boil the eggs for exactly 6 minutes.
7. 7
   Quickly rinse with cold water.
8. 8
   Remove egg shell and place peeled egg in an eggcup.
9. 9
   Serve with a teaspoon and pieces of bread sticks.