Pretzel Salad

11 ingredients
4 steps

Ingredients

  • 2 c. thin (salt-free) pretzels
  • 1 stick margarine
  • 3 Tbsp. sugar
  • 12 oz. Cool Whip
  • 2 c. hot water
  • 8 oz. cream cheese
  • 1/2 c. sugar
  • 1 1/2 c. crushed pineapple
  • 6 oz. box strawberry Jell-O
  • 12 oz. Cool Whip
  • 2 (10 oz.) boxes frozen strawberries

Directions

  1. 1
    Break pretzels and place in 9 x 13-inch pan.
  2. 2
    Melt margarine and 3 tablespoons sugar together; pour over pretzels.
  3. 3
    Bake 8 minutes at 400°.
  4. 4
    Let cool, then break up with knife.

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