Pumpkin Dip

6 ingredients
4 steps

Ingredients

  • 4 c. powdered sugar
  • 2 (8 oz.) pkg. cream cheese
  • 1 (30 oz.) can solid packed pumpkin
  • 2 tsp. ground cinnamon
  • 1 tsp. ground ginger
  • gingersnap cookies

Directions

  1. 1
    Mix together the powdered sugar and the cream cheese until smooth, then add the remaining ingredients.
  2. 2
    Serve in a hollowed out pumpkin.
  3. 3
    Eat with the gingersnap cookies.
  4. 4
    Yields 7 cups.

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