Chili Conqueso

8 ingredients
3 steps

Ingredients

  • 2 Tbsp. oil
  • 2 medium green peppers
  • 2 onions
  • 2 tomatoes
  • 1 red hot chili pepper, crushed
  • 2 Tbsp. chili powder
  • 1/4 tsp. salt
  • 2 lb. Velveeta cheese

Directions

  1. 1
    Saute chopped peppers, onions, tomatoes and chili pepper in oil until tender.
  2. 2
    Add seasonings and cheese; cook slowly until cheese is melted and seasonings are blended.
  3. 3
    Serve with corn chips.

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