Pumpkin Muffins

13 ingredients
6 steps

Ingredients

  • 1-1/4 cup Pumpkin Puree
  • 2 whole Eggs, Slightly Beaten
  • 1/4 cups Water
  • 1/2 cups Olive Oil
  • 1-3/4 cup Flour
  • 3/4 cups Brown Sugar
  • 1 teaspoon Baking Soda
  • 1/4 teaspoons Baking Powder
  • 1/4 teaspoons Salt
  • 2 teaspoons Cinnamon
  • 1 teaspoon Nutmeg
  • 1 teaspoon Ginger
  • 1/2 teaspoons Ground Cloves

Directions

  1. 1
    Preheat oven to 350F.
  2. 2
    Whisk pumpkin, eggs, water, and oil in a mixing bowl.
  3. 3
    In another bowl, whisk flour, sugar, baking soda, baking powder, salt, cinnamon, nutmeg, ginger, and cloves.
  4. 4
    Combine everything together.
  5. 5
    Bake until a toothpick inserted in the center comes out clean.
  6. 6
    Baking time depends on whether you're making mini muffins, muffins, muffin tops or bread.

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