Pumpkin Pie

8 ingredients
5 steps

Ingredients

  • 1 c. canned pumpkin
  • 3/4 c. sugar
  • 1 Tbsp. flour
  • 1 tsp. cinnamon
  • 1 tsp. ginger and nutmeg
  • 1 1/2 c. milk
  • 1/2 c. cream
  • 4 eggs

Directions

  1. 1
    Mix ingredients well.
  2. 2
    Pour into prepared pie shell.
  3. 3
    Cover edge with foil.
  4. 4
    Bake at 375° for 25 minutes until done.
  5. 5
    After cool, top with whipped cream.

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