Pumpkin Roll

Directions

1. 1
   Mix together.
2. 2
   Grease cookie sheet, cover with wax paper and then grease wax paper.
3. 3
   Pour batter onto wax paper and spread to edges.
4. 4
   Bake at 350° for 10 to 15 minutes.
5. 5
   Sprinkle clean linen towel with powdered sugar.
6. 6
   As soon as you remove pumpkin roll from oven turn it upside-down on the linen towel.
7. 7
   Leave wax paper on and roll up, starting at short end.
8. 8
   Set aside until completely cool, unroll, remove wax paper and then spread the filling after they have been mixed together.
9. 9
   Roll cake with filling, cover with Saran Wrap and refrigerate.
10. 10
    Slice to serve.