Punch
5 ingredients
3 steps
Ingredients
- 2 (46 oz.) pineapple juice
- 5 c. sugar
- 1 oz. citric acid
- enough water to make 3 gal.
- 2 liters ginger ale
Directions
-
1Mix first
-
24 ingredients together.
-
3Freeze concentrate, then add ginger ale when you serve.
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