Quiche Tarts

8 ingredients
4 steps

Ingredients

  • 10 slices bacon
  • 6 eggs
  • 2/3 cup milk
  • 1 1/4 cups cream
  • salt
  • pepper
  • 1/2 cup mozzarella cheese, grated
  • 1 (24 ounce) package tart shells, sweetened

Directions

  1. 1
    Chop up the bacon into small pieces and fry until crisp.
  2. 2
    Combine the rest of ingredients in a bowl.
  3. 3
    Sprinkle cooked bacon onto bottom of tart shells, and top each tart with egg mixture.
  4. 4
    Bake at 350°F until browned.

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