Quick And Easy Roast

3 ingredients
3 steps

Ingredients

  • 1 (3 to 4 lb.) roast, beef or lamb
  • 1 1/2 c. Burgundy wine
  • 1 pkg. Knorr onion soup mix

Directions

  1. 1
    Place roast in crock-pot.
  2. 2
    Mix together wine and soup mix; pour over the top.
  3. 3
    Cover and cook on low for 6 to 7 hours or all day while you work!

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