Quick Apple Crumb Cake

7 ingredients
7 steps

Ingredients

  • 18 1/2 ounces yellow cake mix
  • 1/4 cup butter
  • 2 eggs
  • 1 cup light sour cream
  • 21 ounces apple pie filling
  • 1/3 cup brown sugar
  • 1 teaspoon cinnamon

Directions

  1. 1
    In a mixing bowl, combine cake mix, butter and 1 egg until crumbly; reserve 1/2 cup.
  2. 2
    Press remaining crumb mixture into 8-inch square pan.
  3. 3
    Blend remaining egg with sour cream; spoon over crust.
  4. 4
    Stir apple filling with brown sugar and cinnamon, spoon over sour cream mixture.
  5. 5
    Sprinkle with reserved 1/2 cup crumb mixture.
  6. 6
    Bake at 350 for 40 minutes or until filling is bubbly and topping is lightly browned.
  7. 7
    Cool before serving.

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