Quick Apple Crumb Cake
7 ingredients
7 steps
Ingredients
- 18 1/2 ounces yellow cake mix
- 1/4 cup butter
- 2 eggs
- 1 cup light sour cream
- 21 ounces apple pie filling
- 1/3 cup brown sugar
- 1 teaspoon cinnamon
Directions
-
1In a mixing bowl, combine cake mix, butter and 1 egg until crumbly; reserve 1/2 cup.
-
2Press remaining crumb mixture into 8-inch square pan.
-
3Blend remaining egg with sour cream; spoon over crust.
-
4Stir apple filling with brown sugar and cinnamon, spoon over sour cream mixture.
-
5Sprinkle with reserved 1/2 cup crumb mixture.
-
6Bake at 350 for 40 minutes or until filling is bubbly and topping is lightly browned.
-
7Cool before serving.
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