Quick Baked Fish Fillets

Name: Quick Baked Fish Fillets
Ingredients: 8 fresh fish fillets; 1 (6 ounce) package seasoned stuffing mix; 1/3 cup parmesan cheese; 1/4 teaspoon red pepper flakes; 1/2 cup milk; 1 egg; 1/2 cup butter, melted

7 ingredients

7 steps

Ingredients

8 fresh fish fillets
1 (6 ounce) package seasoned stuffing mix
1/3 cup parmesan cheese
1/4 teaspoon red pepper flakes
1/2 cup milk
1 egg
1/2 cup butter, melted

Directions

1

Mix bread crumbs and spices from stuffing mix in one bowl.
2

Mix egg and milk together in separate bowl.
3

Add to bread crumb mixture red pepper flakes and cheese.
4

Dip fish fillets in milk and egg mixture, then in stuffing mix.
5

Place in lightly greased 9x13.
6

Sprinkle the leftover stuffing mix on top of fish, and drizzle with 1/2 c butter.
7

Bake 15 minutes at 400°F.