"Quick Cheese" Cake

6 ingredients
6 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 2 eggs
  • 1/2 tsp. almond extract
  • 1/2 c. sugar
  • 1 ready to use chocolate or graham crust
  • 1 can cherry or pineapple prepared topping

Directions

  1. 1
    Mix cream cheese, vanilla and sugar at medium speed with electric mixer until well blended.
  2. 2
    Add eggs; mix well.
  3. 3
    Pour into prepared crust.
  4. 4
    Bake at 350° for 40 minutes or until center is firm.
  5. 5
    Refrigerate 4 hours or overnight.
  6. 6
    Top with fruit before serving.

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