Quick Cherry Dessert
6 ingredients
6 steps
Ingredients
- 1 (21 oz.) can cherry pie filling
- 1 (15 oz.) can applesauce
- 1 (9 oz.) pkg. yellow cake mix
- 1/2 tsp. cinnamon
- 1/2 c. chopped nuts or coconut
- 1/2 c. oleo
Directions
-
1Combine pie filling and applesauce in an 8-inch glass baking dish; mix well and spread evenly in dish.
-
2Sprinkle with dry cake mix, then with cinnamon and nuts.
-
3Microwave oleo on High in glass dish until melted.
-
4Drizzle over cake mixture.
-
5Microwave dessert, uncovered, on High for 12 to 13 minutes or until bubbly throughout, rotating dish 2 or 3 times.
-
6Makes 6 to 8 servings.
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