Quick Chicken

Directions

1. 1
   Use a small bowl to mix yogurt, dried onion, dehydrated chicken broth and sherry.
2. 2
   Arrange chicken in a 2-quart shallow baking dish.
3. 3
   Sprinkle salt and pepper.
4. 4
   Cover with sliced mushrooms and yogurt mixture.
5. 5
   Cover with foil.
6. 6
   Bake in 375° oven for about 25 minutes or until fork can be inserted with ease. Serve over rice.
7. 7
   Makes 4 to 6 servings.