Quick Chicken Casserole

5 ingredients
5 steps

Ingredients

  • 2 c. raw rice
  • 1 1/2 c. water
  • 1 pkg. dry onion soup mix
  • raw chicken
  • 1 can cream of mushroom soup, mixed with 1/2 c. sherry

Directions

  1. 1
    Cover the rice with the water.
  2. 2
    Sprinkle soup mix over.
  3. 3
    Lay pieces of chicken on top.
  4. 4
    Cover chicken with the soup mixture. Cover and bake at 350° for 1 hour.
  5. 5
    Quick and good.

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