Quick Lasagna

9 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. wide egg noodles
  • 1 1/2 lb. ground beef
  • 1 (16 oz.) jar spaghetti sauce
  • 1/3 c. chopped green onions
  • 1 c. small curd cottage cheese, drained
  • 1 (8 oz.) pkg. cream cheese, softened
  • 1/4 c. sour cream
  • 1 (8 oz.) pkg. shredded Mozzarella cheese
  • 1 Tbsp. salad oil

Directions

  1. 1
    Generously grease a 3-quart casserole or baking dish.
  2. 2
    Cook noodles as package directs for al dente.
  3. 3
    Drain the noodles and toss them with the salad oil.
  4. 4
    Set aside.

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