Quick Monkey Bread
6 ingredients
2 steps
Ingredients
- 1/2 c. chopped pecans (optional)
- 1/2 c. sugar
- 1 tsp. ground cinnamon
- 3 (10 oz.) cans refrigerated buttermilk biscuits
- 1 c. firmly packed brown sugar
- 1/2 c. butter or margarine, melted
Directions
-
1Sprinkle pecans evenly in bottom of a well-greased 10-inch Bundt pan.
-
2Set pan aside.
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