Quick Squash Casserole

4 ingredients
3 steps

Ingredients

  • 4 c. mashed yellow squash
  • 1/2 pkg. Lipton onion soup mix
  • 1 Tbsp. chopped pimento
  • 1 (8 oz.) carton sour cream

Directions

  1. 1
    Boil, drain and mash squash to make 4 cups mix with soup mix, pimento and sour cream.
  2. 2
    Bake in a greased casserole dish for 20 to 30 minutes.
  3. 3
    May top with grated cheese or bread crumbs.

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