Quick Tomato Soup

6 ingredients
4 steps

Ingredients

  • 14 cup butter or 14 cup margarine
  • 14 all-purpose flour
  • 1 teaspoon curry
  • 14 teaspoon onion powder
  • 1 (46 ounce) can tomato juice
  • 14 cup sugar

Directions

  1. 1
    In a large saucepan, melt butter.
  2. 2
    Stir in flour, curry powder and onion powder until smooth.
  3. 3
    Gradually add tomato juice and sugar.
  4. 4
    Cook, uncovered, until thickened and heated through, about 5 minutes.

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