Quinoa & Grapefruit
6 ingredients
2 steps
Ingredients
- 3/4 cup quinoa
- 1 grapefruit juice
- 2 tablespoons onion
- 1/2 cup herb chopped fresh, flat-leaf parsley and/or mint, sorrel
- 1/8 teaspoon salt
- 1/4 cup wish-bone red wine vinaigrette dressing
Directions
-
1Cover quinoa with water in 2-quart saucepot and bring to a boil over high heat. Cook 5 minutes or until quinoa is translucent around edges; drain.
-
2Combine quinoa with Wish-Bone(R) Red Wine Vinaigrette Dressing and remaining ingredients in medium bowl, gently toss. Serve.
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