Rainbow Cake

Directions

1. 1
   Sieve flour, baking powder and soda bi carbonate.
2. 2
   Cream butter and sugar.
3. 3
   Add eggs slowly (Its preferable to add 1 egg at a time for best results).
4. 4
   Mix.
5. 5
   Add flour and milk.
6. 6
   Make into a smooth paste.
7. 7
   Divide the batter into 3 equal parts.
8. 8
   To one part, add 1 teaspoon green colour and rose essence.
9. 9
   To the second part, add 1 teaspoon yellow colour and pineapple essence.
10. 10
    To the third part, add 1 teaspoon red colour and strawberry essence.
11. 11
    Pour green colour in the bottom of a round cake tin, red colour in the middle and yellow colour on top.
12. 12
    Bake for 45 minutes.
13. 13
    Serve after cooling.