Raisin Bread

9 ingredients
6 steps

Ingredients

  • 5 eggs
  • 3 c. sugar
  • 1/4 lb. butter
  • 4 1/2 c. flour
  • 1 pt. evaporated milk
  • 3 tsp. baking powder
  • 1 lb. raisins
  • nuts, candied fruit (optional)
  • 1 1/2 tsp. vanilla

Directions

  1. 1
    Cream butter, sugar and eggs for 5 minutes.
  2. 2
    Add vanilla, flour, baking powder and canned milk.
  3. 3
    Add raisins.
  4. 4
    Add nuts and candied fruit if desired.
  5. 5
    Pour into 3 greased loaf pans.
  6. 6
    Bake at 250° approximately 2 1/4 to to 2 1/2 hours.

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