Ranch Pudding
9 ingredients
7 steps
Ingredients
- 1 c. brown sugar, packed
- 2 1/2 c. water
- 2 Tbsp. butter
- 1 c. brown sugar, packed
- 1/2 c. milk
- 1 1/4 c. Bisquick
- 1 c. raisins or chopped dates
- 1/2 to 1 c. chopped nuts
- 1 tsp. vanilla
Directions
-
1Heat oven to 350°.
-
2Mix 1 cup brown sugar, water and butter in saucepan.
-
3Boil 5 minutes; pour into 8-inch square pan.
-
4Mix rest of ingredients in bowl.
-
5Spoon batter on top of sugar mixture; it will sink into the liquid and will spread out as it bakes.
-
6Bake 45 minutes.
-
7Serve warm with whipped cream or just plain.
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