Real E-Z Rolls

Directions

1. 1
   Stir yeast and 1/2 cup lukewarm water together.
2. 2
   Set aside. Heat sugar, Crisco and 1/2 cup water.
3. 3
   Beat egg.
4. 4
   Add yeast and sugar mixtures to egg.
5. 5
   Stir in the flour and salt.
6. 6
   Mix well. Cover and put in refrigerator overnight.
7. 7
   Three hours before needed, remove from refrigerator and form into rolls.
8. 8
   Place in a greased pan.
9. 9
   Cover and let rise in a warm place.
10. 10
    Bake at 425° for 30 minutes, until golden brown.