Recession Noodles

Name: Recession Noodles
Ingredients: 1 lb ground beef, cheapest you can find (or other ground meat); 1 lb frozen mixed vegetables; 3 (3 ounce) packages ramen noodles, saving 2 seasoning packs; 1 teaspoon garlic powder; 1 teaspoon onion powder

5 ingredients

6 steps

Ingredients

1 lb ground beef, cheapest you can find (or other ground meat)
1 lb frozen mixed vegetables
3 (3 ounce) packages ramen noodles, saving 2 seasoning packs
1 teaspoon garlic powder
1 teaspoon onion powder

Directions

1

Over medium heat, cook ground beef in a large pan with garlic and onion powder.
2

While the beef is cooking, boil Ramen noodles according to directions and drain.
3

Once the beef is browned, add frozen vegetables, noodles and seasoning packs and mix well.
4

Cover and turn heat to medium-low until vegetables are hot.
5

( We do NOT drain the beef fat, as it adds more flavor to the dish, but to keep it healthier, feel free to drain it).
6

Serve and enjoy!