Red Cinnamon Pickles

10 ingredients
3 steps

Ingredients

  • 8 qt. cucumbers (2 gal.)
  • 1 c. pickling lime
  • 1 c. vinegar
  • 1 Tbsp. alum
  • 1 bottle red food coloring
  • 10 c. sugar
  • 3 cinnamon sticks
  • 2 1/4 c. vinegar
  • 2 1/2 c. water
  • 2 bags cinnamon hearts or Brachs cinnamon discs

Directions

  1. 1
    Day 1:
  2. 2
    Peel, core and slice cucumbers to make rings.
  3. 3
    Mix 1 cup lime with enough water to cover cucumbers and let stand 24 hours.

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