Red-Leaf and Bibb Lettuce Salad with Scallion

Name: Red-Leaf and Bibb Lettuce Salad with Scallion
Ingredients: 1 head of red-leaf lettuce, rinsed, spun dry, and torn into small pieces; 1 head of Bibb lettuce, rinsed, spun dry, and torn into small pieces; 1/2 cup thinly sliced scallion; 2 tablespoons white-wine vinegar; 1/3 cup olive oil

5 ingredients

3 steps

Ingredients

1 head of red-leaf lettuce, rinsed, spun dry, and torn into small pieces
1 head of Bibb lettuce, rinsed, spun dry, and torn into small pieces
1/2 cup thinly sliced scallion
2 tablespoons white-wine vinegar
1/3 cup olive oil

Directions

1

In a large bowl toss together the lettuces and the scallion.
2

In a small bowl whisk together the vinegar and salt and pepper to taste, add the oil in a slow stream, whisking, and whisk the dressing until it is emulsified.
3

Toss the salad with the dressing.