Red Rice

Name: Red Rice
Ingredients: 5 slices bacon; 1 medium onion, chopped; 2 c. chopped, peeled tomato; 1 c. long grain rice, uncooked; 1 c. finely chopped, cooked ham; 1/2 tsp. salt; 1/4 tsp. pepper; 1/8 tsp. hot sauce

8 ingredients

6 steps

Ingredients

5 slices bacon
1 medium onion, chopped
2 c. chopped, peeled tomato
1 c. long grain rice, uncooked
1 c. finely chopped, cooked ham
1/2 tsp. salt
1/4 tsp. pepper
1/8 tsp. hot sauce

Directions

1

Cook bacon in a large skillet until crisp; remove bacon reserving 2 tablespoons drippings in skillet.
2

Crumble bacon and set aside.
3

Cook onion in drippings over medium-high heat, stirring constantly, until tender.
4

Add bacon, tomato and remaining ingredients.
5

Cover and cook over low heat 10 minutes. Spoon mixture into a lightly greased 1-quart baking dish.
6

Cover and bake at 350° for 1 hour, stirring every 15 minutes.