Refrigerator Pickles

8 ingredients
5 steps

Ingredients

  • 1 large onion
  • cucumbers, enough for a 1 gal. jar
  • 1 1/3 tsp. mustard seed
  • 1 1/3 tsp. celery seed
  • 1 1/3 tsp. turmeric
  • 4 c. sugar
  • 1/2 c. salt
  • 4 c. vinegar

Directions

  1. 1
    Slice large onion in bottom of gallon jar.
  2. 2
    Mix the other ingredients and fill jar with sliced cucumbers.
  3. 3
    Keeps 5 to 6 months in the refrigerator.
  4. 4
    Do not seal.
  5. 5
    Shake everyday for 4 days.

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