Reindeer Nibbles

Directions

1. 1
   Preheat oven to 250 degrees.
2. 2
   Mix the two cereals, nuts and cinnamon in a large bowl.
3. 3
   Place the butter in a small saucepan.
4. 4
   Add the honey, warm over medium heat, blending melted butter and honey together until well mixed., about 5 minutes.
5. 5
   Pour honey mixture over cereal mixture, stirring to coat.
6. 6
   Line a cookie sheet or jelly roll pan with parchment paper about 15x10 in size.
7. 7
   Pour mixture onto the parchment paper and spread out evenly in a single layer.
8. 8
   Cook at 250 degrees for 55 minutes, stirring every 10-15 minutes.
9. 9
   Add the dried raisins or other dried fruit and return to the oven and cook another 5 minutes.
10. 10
    Remove from the oven and let this cool for about 20 minutes.
11. 11
    The snack will get a little crisp from the candy coating.
12. 12
    Break pieces if needed and place in a airtight storage container.
13. 13
    This will keep about 1 week.
14. 14
    Variations: Try different spices such as allspice, apple pie spice, or pumpkin pie spices to mix things up!
15. 15
    Enjoy.