Rhubarb Cake

10 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 1 c. shortening
  • 2 eggs
  • 1 tsp. vanilla
  • 2 c. flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 1/2 tsp. cinnamon
  • 1 c. sour cream
  • 2 1/2 c. rhubarb, cut in small pieces

Directions

  1. 1
    Cream the sugar, shortening, eggs and vanilla together, then add the rest of ingredients.
  2. 2
    Bake at 350°
  3. 3
    for 35 to 50 minutes. Square tin pan is best to use.

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