Rhubarb Jam

3 ingredients
3 steps

Ingredients

  • 5 c. fresh rhubarb, cut in small pieces
  • 5 c. sugar
  • 1 large size pkg. strawberry jello

Directions

  1. 1
    Place the rhubarb and sugar in saucepan and cook until thick, stirring constantly. Add the jello.
  2. 2
    Mix well.
  3. 3
    Pour into jelly glasses and cover.

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