Rice And Green Chili Casserole

5 ingredients
2 steps

Ingredients

  • 1 c. sour cream
  • 1 (4 oz.) can chopped green chilies, drained
  • 3 c. cooked rice
  • 3/4 lb. shredded Monterey Jack cheese
  • 1/2 c. shredded Cheddar cheese (topping)

Directions

  1. 1
    Mix and place in greased dish.
  2. 2
    Bake at 325° for 30 minutes. Top with Cheddar and return to oven until cheese melts.

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