rice lasagna

Directions

1. 1
   Heat oven to 350*.
2. 2
   Spray 13x9 inch pan with nonstick cooking spray.
3. 3
   In medium skillet, brown beef and onion; drain.
4. 4
   Stir in spaghetti sauce; mix well.
5. 5
   In small bowl, combine ricotta cheese, mozzarella cheese mushrooms, and egg whites; mix well.
6. 6
   In prepared pan, spread 1/3 of meat sauce, 1/2 of rice and 1/2 of ricotta cheese mixture; repeat layers.
7. 7
   Spread remaining meat sauce on top; sprinkle with Parmesan cheese.
8. 8
   Bake at 350 degrees for 30 to 35 minutes or until hot and bubbly.
9. 9
   Let stand 10 minutes before serving.