Rice Pudding

9 ingredients
5 steps

Ingredients

  • 1 c. uncooked rice
  • 2 c. water
  • 1/2 tsp. salt
  • peel of an orange or lemon
  • 3 c. milk
  • 1 stick cinnamon
  • 3/4 c. sugar
  • 1/4 c. seedless raisins
  • 2 Tbsp. dark rum

Directions

  1. 1
    Combine rice, 2 cups water and salt in 2 to 3-quart saucepan. Bring to a boil; stir once or twice.
  2. 2
    Place orange peel on top of rice.
  3. 3
    Reduce heat.
  4. 4
    Cover and simmer 15 minutes or until rice is tender and liquid is absorbed.
  5. 5
    Remove and discard orange peel.

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