Rick'S Breakfast Eggs

4 ingredients
4 steps

Ingredients

  • 6 eggs, slightly beaten
  • 4 corn tortillas, torn up in quarter size pieces
  • 1/2 c. Pace picante sauce
  • 3/4 to 1 c. shredded Cheddar cheese

Directions

  1. 1
    Mix eggs, tortillas and cheese.
  2. 2
    Cook over medium-high heat in nonstick skillet until almost set.
  3. 3
    Stir often.
  4. 4
    Add salsa and finish cooking.

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