Ritz Cracker Cake

8 ingredients
6 steps

Ingredients

  • 70 Ritz crackers, crushed
  • 1 small can coconut
  • 1 c. chopped pecans
  • 1 stick butter, melted
  • 2 pkg. instant vanilla pudding
  • 1 1/2 c. milk
  • 1/2 gal. vanilla ice cream
  • 1 (8 oz.) container Cool Whip

Directions

  1. 1
    Mix crackers, coconut, nuts and butter together.
  2. 2
    Make crust. Mix ice cream, milk and pudding; pour over crust.
  3. 3
    Refrigerate until filling is chilled.
  4. 4
    Top with Cool Whip.
  5. 5
    Keep in freezer until one hour before serving; then place in bottom of refrigerator.
  6. 6
    Use a glass pan.

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