Roasted Pumpkins

4 ingredients
3 steps

Ingredients

  • 4 small sugar pumpkins, seeded
  • 2 cups applesauce
  • 1/2 teaspoon ground cinnamon
  • salt and pepper to taste

Directions

  1. 1
    Preheat oven to 325 degrees F (165 degrees C). Lightly grease a medium baking dish.
  2. 2
    In a small bowl, mix applesauce, cinnamon, salt, and pepper. Spoon 1/2 cup mixture into each pumpkin.
  3. 3
    Place pumpkins in the prepared baking dish. Cover with foil, and bake in the preheated oven 1 hour and 45 minutes, or until pumpkins are tender.

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