Rose Petal Honey

Name: Rose Petal Honey
Ingredients: 1 cup packed rose petals (about 6 medium roses); 1 cup water; 2 tablespoons lemon juice; 6 tablespoons sugar; 1 pouch (3 ounces) liquid fruit pectin

5 ingredients

2 steps

Ingredients

1 cup packed rose petals (about 6 medium roses)
1 cup water
2 tablespoons lemon juice
6 tablespoons sugar
1 pouch (3 ounces) liquid fruit pectin

Directions

1

In a large saucepan, combine rose petals, water and lemon juice; bring to a boil. Reduce heat; simmer, uncovered, until petals lose their color. Strain, reserving liquid and discarding petals. Return liquid to the saucepan.
2

Stir in sugar. Bring to a full rolling boil over high heat, stirring constantly. Stir in pectin. Continue to boil 1 minute, stirring constantly. Pour into a jar and cool to room temperature. Cover and refrigerate up to 3 weeks.