Rub-A-Dub Chicken
12 ingredients
1 steps
Ingredients
- 1 tablespoon black pepper
- 2 tablespoons cumin
- 2 tablespoons chili powder
- 2 tablespoons brown sugar
- 1 tablespoon white sugar
- 1 tablespoon oregano
- 4 tablespoons paprika
- 2 tablespoons salt
- 3 tablespoons garlic powder
- 1 tablespoon celery salt
- 6 pieces boneless chicken thighs or breast halves
- barbecue sauce for dipping
Directions
-
1Pour all the spices into a sandwich-size sealable bag shake well this mix can be stored at room temperature in the sealed bag for months - and it makes enough rub to cover approximately 5= pounds of chicken to prepare your chicken, place a piece of chicken and 2 Tbsp. of the rub [for a milder flavor, use less rub] in a gallon-size sealable bag give the bag a shake to cover the piece with the rub repeat, adding chicken and rub, shaking until all the chicken is in the bag and uniformly covered [for more intense flavor, refri
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